Statistikk innhold
Statistics on
Meat production
The statistics include the number of carcasses approved for human consumption.
Selected figures from these statistics
- Carcasses approved for human consumptionDownload table as ...Carcasses approved for human consumption
Tonnes Per cent change from 2024 2019 - 2024 2023 - 2024 Total 356 786 1.7 -1.2 Pig 128 159 -3.1 -2.3 Poultry 120 555 12.8 2.9 Cattle 86 090 -1.1 -4.9 Sheep 21 598 -11.1 -3.5 Explanation of symbolsDownload table as ... - Public meat inspection. Carcasses approved for human consumption. TonnesDownload table as ...Public meat inspection. Carcasses approved for human consumption. Tonnes
Pig Poultry Cattle Sheep Horse Other meat 2013 127 516 104 030 83 696 23 424 295 378 2014 128 820 106 084 78 732 24 156 153 348 2015 134 669 92 532 79 672 25 555 92 297 2016 137 716 98 292 81 676 25 990 71 308 2017 137 250 100 969 85 196 27 445 61 364 2018 137 316 98 165 89 396 26 973 56 420 2019 132 242 106 839 87 008 24 285 31 426 2020 131 036 106 995 85 295 24 561 16 367 2021 133 488 115 494 87 217 24 131 13 360 2022 132 606 114 820 92 311 23 480 10 357 2023 131 163 117 149 90 559 22 370 10 360 2024 128 159 120 555 86 090 21 598 9 375 2024 Østfold 9 103 21 469 1 845 103 0 2 Oslo and Akershus 4 708 2 097 2 591 296 2 3 Innlandet 29 375 16 350 18 492 3 788 1 78 Buskerud 632 1 203 2 320 991 0 29 Vestfold 8 148 4 204 1 772 112 0 1 Telemark 1 503 646 1 420 474 0 11 Agder 2 785 569 3 729 866 0 8 Rogaland 36 238 38 146 15 663 5 026 0 17 Vestland 4 141 240 7 377 3 818 0 86 Møre og Romsdal 1 934 189 6 120 1 015 0 37 Trøndelag - Trööndelage 22 150 35 443 17 182 2 141 5 26 Nordland - Nordlánnda 6 785 0 5 713 1 689 1 30 Troms - Romsa - Tromssa 655 0 1 241 1 044 0 46 Finnmark - Finnmárku - Finmarkku 2 0 626 235 0 1 Explanation of symbolsDownload table as ... - Public meat inspection. Carcasses approved for human consumption. Number of carcassesDownload table as ...Public meat inspection. Carcasses approved for human consumption. Number of carcasses
Pig Poultry Cattle Sheep Goat Horse Other meat 2013 1 605 477 74 095 416 312 331 1 174 920 23 630 1 098 990 2014 1 587 993 75 971 778 290 328 1 177 866 21 398 555 396 2015 1 604 700 65 163 349 284 092 1 227 830 24 011 330 104 2016 1 651 378 67 902 952 286 213 1 284 601 23 820 253 95 2017 1 648 097 65 518 009 298 013 1 376 317 28 617 212 104 2018 1 703 823 64 342 219 320 081 1 351 716 29 165 201 376 2019 1 625 295 70 041 237 306 075 1 208 744 27 722 108 2 345 2020 1 565 906 68 982 734 295 680 1 212 726 27 777 57 297 2021 1 549 006 73 613 858 298 239 1 188 475 27 044 45 305 2022 1 523 495 73 851 804 317 783 1 164 914 26 876 38 311 2023 1 528 739 73 559 608 318 868 1 112 584 27 823 38 271 2024 1 525 637 74 082 179 304 969 1 078 078 26 638 33 405 2024 Østfold 108 058 11 753 889 6 187 5 165 134 0 0 Oslo and Akershus 54 863 1 143 469 8 739 14 711 278 7 0 Innlandet 346 316 10 886 774 63 388 180 538 5 049 3 174 Buskerud 7 154 427 874 8 663 46 307 2 649 0 0 Vestfold 96 118 2 011 303 5 803 5 774 72 0 0 Telemark 17 001 316 584 5 077 23 149 1 061 0 0 Agder 33 228 379 578 13 448 45 235 287 0 82 Rogaland 431 907 24 803 885 54 058 246 060 1 177 0 0 Vestland 50 118 87 071 28 343 198 992 6 951 0 0 Møre og Romsdal 23 457 129 228 22 091 56 026 2 981 0 0 Trøndelag - Trööndelage 266 326 22 142 524 61 990 110 637 1 477 21 149 Nordland - Nordlánnda 83 175 0 19 865 85 547 1 771 2 0 Troms - Romsa - Tromssa 7 886 0 4 655 48 485 2 698 0 0 Finnmark - Finnmárku - Finmarkku 30 0 2 662 11 452 30 0 0 Explanation of symbolsDownload table as ...
About the statistics
The information under «About the statistics» was last updated 12 April 2021.
In the statistics, the term poultry is often used. Poultry includes hens, cocks, chickens, turkeys and other poultry.
Oslo County is merged with Akershus County because of very few holdings in Oslo County.
Meat production
County.
Half-yearly and yearly.
Not relevant.
A data file with anonymous individual data is stored at Statistics Norway.
The purpose for the statistics is to obtain information about production of meat in Norway.
The main users of the statistics are the Ministry of Agriculture and Food, the Norwegian Agricultural Economics Research Institute, the Agricultural Budget Commission, the Norwegian Farmers Union, the Norwegian Smallholders Union etc.
Not relevant.
Not relevant.
Not relevant.
All deliveries of carcasses to slaughterhouses during the year is supposed to be included in the register.
The register for delivieries of carcasses to norwegian slaughterhouses.
The statistics is checked up at aggregated level (country and county figures) by comparing with previous years registrations.
The Register for deliveries of carcasses obtains information about all delivered carcasses during the time period. Statistics Norway recieves aggregated data files, where the information about deliveries of different kinds of livestock from each single holder during a month is collected in one record.
Figures are not presented if there is a risk of identifying any unit.
Before 1995, the statistics is based on forms from each slaughterhouse, where number and weight of carcasses of different kinds per month was registered. The location of the holdings with deliveries of carcasses was not registered on the forms, and it was not possible to give other figures than deliveries per month of the different carcasses. As from 1995, the statistics is based on use of register data, and figures can be given also for approved carcasses both in counties and municipalities.
The most important source of error is that the slaughterhouse may fill in incorrect information during the registration.