Table
| Week 2 2014 | Change in per cent | ||
|---|---|---|---|
| Week 1 2014 - Week 2 2014 | Week 2 2013 - Week 2 2014 | ||
| 1Selected commodity numbers for fresh salmon are 03.02.1411 and 03.02.1419 and frozen salmon 03.03.1311 and 03.03.1319. | |||
| Price per kilo (NOK) | |||
| Fresh or chilled salmon | 48.75 | -3.2 | 46.2 |
| Frozen salmon | 44.49 | -2.1 | 47.2 |
| Quantity (tonnes) | |||
| Fresh or chilled salmon | 15 118 | 61.8 | -3.6 |
| Frozen salmon | 352 | 146.2 | -36.3 |