Table
| Week 2 2015 | Change in per cent | ||
|---|---|---|---|
| Week 1 2015 - Week 2 2015 | Week 2 2014 - Week 2 2015 | ||
| 1Selected commodity numbers for fresh salmon are 03.02.1411 and 03.02.1419 and frozen salmon 03.03.1311 and 03.03.1319. | |||
| Price per kilo (NOK) | |||
| Fresh or chilled salmon | 45.77 | 0.4 | -6.1 |
| Frozen salmon | 46.74 | -8.6 | 5.1 |
| Quantity (tonnes) | |||
| Fresh or chilled salmon | 15 622 | 65.0 | 3.3 |
| Frozen salmon | 379 | 232.5 | 7.7 |