Table
| Week 4 2016 | Change in per cent | ||
|---|---|---|---|
| Week 3 2016 - Week 4 2016 | Week 4 2015 - Week 4 2016 | ||
| 1Selected commodity numbers for fresh salmon are 03.02.1411 and 03.02.1419 and frozen salmon 03.03.1311 and 03.03.1319. | |||
| Price per kilo (NOK) | |||
| Fresh or chilled salmon | 49.24 | -9.8 | 11.1 |
| Frozen salmon | 50.85 | 7.5 | 2.5 |
| Quantity (tonnes) | |||
| Fresh or chilled salmon | 15 700 | -2.6 | -4.5 |
| Frozen salmon | 334 | -24.9 | -23.9 |