01 Food and non-alcoholic beverages |
. |
. |
|
|
|
011 Food |
Kg |
429.4 |
|
|
|
0111 Bread and cereals |
" |
80.7 |
Rice |
" |
2.5 |
Bread |
" |
43.9 |
Pasta products |
" |
4.2 |
Pastry-cook products |
" |
11.0 |
Other products |
" |
19.0 |
|
|
|
0112 Meat |
" |
45.8 |
Fresh, chilled or frozen meat of bovine animals |
" |
3.7 |
Fresh, chilled or frozen meat of swine |
" |
7.6 |
Fresh, chilled or frozen meat of sheep and goat |
" |
2.9 |
Fresh, chilled or frozen meat of poultry |
" |
5.7 |
Dried, salted or smoked meat and edible meat offal |
" |
13.0 |
Other preserved or processed meat and meat preparation |
" |
11.5 |
Other fresh, chilled or frozen edible meat |
" |
1.5 |
|
|
|
0113 Fish |
" |
15.9 |
Fresh, chilled or frozen fish |
" |
6.4 |
Fresh, chilled or frozen seafood |
" |
1.9 |
Dried, smoked or salted fish and seafood |
" |
1.6 |
Other preserved or processed fish and seafood and fish and seafood preparations |
" |
6.0 |
|
|
|
0114 Milk, cheese and eggs1 |
Kg |
114.6 |
Whole milk |
Liter |
23.8 |
Low fat milk |
" |
55.4 |
Preserved milk |
" |
0.2 |
Yoghurt |
" |
1.5 |
Cheese and curd |
Kg |
11.3 |
Other milk products |
" |
12.9 |
Eggs |
" |
7.1 |
|
|
|
0115 Oils and fats2 |
Kg |
10.7 |
Butter |
" |
1.0 |
Margarine and other vegetable fats |
" |
8.2 |
Olive oil |
Liter |
0.5 |
Other edible oils |
Liter |
0.7 |
Other edible animal fats |
Kg |
0.2 |
|
|
|
0116 Fruit |
" |
52.7 |
Citrus fruits |
" |
11.8 |
Bananas |
" |
9.8 |
Apples |
" |
11.5 |
Pears |
" |
2.5 |
Stone fruits |
" |
1.2 |
Berries |
" |
4.6 |
Other fresh fruits |
" |
7.7 |
Dried fruit |
" |
2.4 |
Preserved fruit and fruit-based products |
" |
1.2 |
|
|
|
0117 Vegetables |
" |
75.4 |
Leaf and stem vegetables |
" |
3.0 |
Cabbages |
" |
6.4 |
Vegetables grown for their fruit |
" |
12.2 |
Root crops, non-starchy bulbs and mushrooms |
" |
15.2 |
Dried vegetables |
" |
0.4 |
Other preserved or processed vegetables |
" |
4.6 |
Potatoes |
" |
28.9 |
Other tubers and products of tuber vegetables |
" |
4.6 |
|
|
|
0118 Sugar, jam, honey, chocolate and confectionery |
" |
26.2 |
Sugar |
" |
7.0 |
Jams, marmelades |
" |
4.7 |
Chocolate |
" |
4.6 |
Confectionery products |
" |
4.0 |
Edible ices and ice cream |
" |
4.6 |
Other sugar products |
" |
1.3 |
|
|
|
0119 Food products |
" |
7.4 |
Sauces, condiments |
" |
4.9 |
Salt, spices and culinary herbs |
" |
. |
Baker's yeast, dessert preparations, soups |
" |
2.4 |
Other food products |
" |
0.0 |
|
|
|
012 Non-alcoholic beverages |
. |
. |
|
|
|
0121 Coffee, tea and cocoa |
Kg |
5.9 |
Coffeee |
" |
5.3 |
Tea |
" |
0.2 |
Cocoa and powdered chocolate |
" |
0.4 |
|
|
|
0122 Mineral waters, soft drinks, fruit and vegetable juices |
Liter |
108.0 |
Mineral or spring water |
" |
10.2 |
Soft drinks |
" |
71.0 |
Fruit juices |
" |
26.8 |
Vegetable juices |
" |
0.0 |
|
|
|
02 Alcoholic beverages |
" |
36.0 |
|
|
|
021 Alcoholic beverages |
" |
36.0 |
|
|
|
0211 Spirits |
" |
1.7 |
|
|
|
0212 Wine |
" |
9.3 |
Wine from grape or other fruit |
" |
9.0 |
Other wine |
" |
0.3 |
|
|
|
0213 Beer |
" |
25.0 |
|
|
|
|
|
|
Number of households |
|
3 377 |
Persons per household |
|
2.23 |
|