Statistics Norway

Survey of consumer expenditure

7   Quantity consumption of food and beverages per person per year, by commodity group. 2002-2004. Kg
Commodity group   Quantity per person
01   Food and non-alcoholic beverages . .
     
011  Food Kg  429.4
     
0111 Bread and cereals " 80.7
Rice " 2.5
Bread " 43.9
Pasta products " 4.2
Pastry-cook products " 11.0
Other products " 19.0
     
0112 Meat " 45.8
Fresh, chilled or frozen meat of bovine animals " 3.7
Fresh, chilled or frozen meat of swine " 7.6
Fresh, chilled or frozen meat of sheep and goat " 2.9
Fresh, chilled or frozen meat of poultry " 5.7
Dried, salted or smoked meat and edible meat offal " 13.0
Other preserved or processed meat and meat preparation " 11.5
Other fresh, chilled or frozen edible meat " 1.5
     
0113 Fish " 15.9
Fresh, chilled or frozen fish " 6.4
Fresh, chilled or frozen seafood " 1.9
Dried, smoked or salted fish and seafood " 1.6
Other preserved or processed fish and seafood and fish and seafood preparations " 6.0
     
0114 Milk, cheese and eggs1 Kg  114.6
Whole milk Liter 23.8
Low fat milk " 55.4
Preserved milk " 0.2
Yoghurt " 1.5
Cheese and curd Kg 11.3
Other milk products " 12.9
Eggs " 7.1
     
0115 Oils and fats2 Kg 10.7
Butter " 1.0
Margarine and other vegetable fats " 8.2
Olive oil Liter 0.5
Other edible oils Liter 0.7
Other edible animal fats Kg 0.2
     
0116 Fruit " 52.7
Citrus fruits " 11.8
Bananas " 9.8
Apples " 11.5
Pears " 2.5
Stone fruits " 1.2
Berries " 4.6
Other fresh fruits " 7.7
Dried fruit " 2.4
Preserved fruit and fruit-based products " 1.2
     
0117 Vegetables " 75.4
Leaf and stem vegetables " 3.0
Cabbages " 6.4
Vegetables grown for their fruit " 12.2
Root crops, non-starchy bulbs and mushrooms " 15.2
Dried vegetables " 0.4
Other preserved or processed vegetables " 4.6
Potatoes " 28.9
Other tubers and products of tuber vegetables " 4.6
     
0118 Sugar, jam, honey, chocolate and confectionery " 26.2
Sugar " 7.0
Jams, marmelades " 4.7
Chocolate " 4.6
Confectionery products " 4.0
Edible ices and ice cream " 4.6
Other sugar products " 1.3
     
0119 Food products " 7.4
Sauces, condiments " 4.9
Salt, spices and culinary herbs " .
Baker's yeast, dessert preparations, soups " 2.4
Other food products " 0.0
     
012  Non-alcoholic beverages . .
     
0121 Coffee, tea and cocoa Kg 5.9
Coffeee " 5.3
Tea " 0.2
Cocoa and powdered chocolate " 0.4
     
0122 Mineral waters, soft drinks, fruit and vegetable juices Liter  108.0
Mineral or spring water " 10.2
Soft drinks " 71.0
Fruit juices " 26.8
Vegetable juices " 0.0
     
02   Alcoholic beverages " 36.0
     
021  Alcoholic beverages " 36.0
     
0211 Spirits " 1.7
     
0212 Wine " 9.3
Wine from grape or other fruit " 9.0
Other wine " 0.3
     
0213 Beer " 25.0
     
     
Number of households   3 377
Persons per household   2.23
1  One litre milk (cream] weighs 1,03 kg.
2  One litre edible iols weighs 0,900 kg.

Explanation of symbols