|
|
|
NOK |
Per cent |
Hotels and restaurants, total |
14 545 |
14 314 |
24 811 |
25 932 |
4.5 |
Of which |
|
|
|
|
|
Senior officials and managers |
2 103 |
2 022 |
34 304 |
35 798 |
4.4 |
Of which |
|
|
|
|
|
Directors and officials managers |
556 |
458 |
37 972 |
41 271 |
8.7 |
General managers of small enterprises |
540 |
545 |
31 928 |
33 370 |
4.5 |
Technicians and associated professionals |
638 |
608 |
28 073 |
29 293 |
4.3 |
Clerks |
1 813 |
1 855 |
23 856 |
24 544 |
2.9 |
Of which |
|
|
|
|
|
Receptionists and information clerks |
1 392 |
1 420 |
23 234 |
24 006 |
3.3 |
Market sales workers and service workers |
6 484 |
6 265 |
22 738 |
23 857 |
4.9 |
Of which |
|
|
|
|
|
Cooks |
2 767 |
2 685 |
23 563 |
24 718 |
4.9 |
Head waiters, waiters, waitresses and bartenders] |
3 154 |
3 054 |
21 738 |
22 825 |
5.0 |
Elementary occupations |
3 020 |
2 922 |
22 138 |
22 983 |
3.8 |
|