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This is page 1 of a table with 8 pages
Table 11. Exports by groups of the SITC. Million kroner
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EXPORTS
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January January
2012 2013
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Unit Quant. Value Quant. Value
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00 Live animals other than animals of div.03 .. .. 1 .. 3
001 Live animals other than animals in div.03 .. .. 1 .. 3
01 Meat and meat preparations ............... t 440 11 953 16
011 Meat of bovine animals, fresh, chilled
or frozen ............................... t 1 0 9 0
012 Other meat and edible meat offal, fresh,
chilled or frozen ........................ t 340 6 863 11
016 Meat and edible meat offal, salted, in
brine, dried or smoked; edible flours
and meals of meat or meat offal .......... t 48 3 23 1
017 Meat and edible meat offal, prepared
or preserved, n.e.s. ..................... t 51 2 57 4
02 Dairy products and birds' eggs ........... t 1 371 35 2 282 57
022 Milk and cream and milk products other
than butter or cheese .................... t 462 3 948 12
023 Butter and other fats and oils derived
from milk ................................ t 0 0 1 0
024 Cheese and curd .......................... t 822 31 1 233 44
025 Eggs ..................................... t 87 1 100 1
03 Fish (not mar. mammals), crustaceans,
molluscs and prep. thereof ............... t 195 878 4 062 194 504 4 677
034 Fish, fresh (live or dead), chilled or
frozen ................................... t 180 971 3 483 175 766 4 030
035 Fish, dried, salted or in brine; smoked .. t 11 706 480 16 258 551
036 Crustaceans and molluscs ................. t 344 19 549 37
037 Fish, crustanceans, molluscs and other
aquatic invertebrates, prepared or
preserved, n.e.s. ........................ t 2 858 80 1 931 60
04 Cereals and cereal preparations .......... t 748 15 754 20
041 Wheat (incl. spelt) and meslin, unmilled . t - - - -
042 Rice ..................................... t 76 1 28 0
043 Barley, unmilled ......................... t - - - -
044 Maize (not incl. sweet corn), unmilled ... t 0 0 - -
045 Cereals, unmilled (other than wheat, rice,
barley, and maize) ....................... t - - 0 0
046 Meal and flour of wheat and flour of
meslin ................................... t - - 2 0
047 Other cereal meals and flours ............ t - - - -
048 Cereal preparations and preparations of
flour or starch of fruits or vegetables .. t 672 14 724 20
05 Vegetables and fruit ..................... t 562 11 1 164 17
054 Vegetables, fresh, chilled, frozen or
simply preserved; roots, tubers and other
edible vegetable products, n.e.s.,
fresh or dried ........................... t 47 0 196 1
056 Vegetables, roots and tubers, prepared
or preserved, n.e.s. ..................... t 197 2 554 4
057 Fruits and nuts (not including oil nuts),
fresh or dried ........................... t 84 2 225 5
058 Fruit, preserved, and fruit preparations . t 220 6 182 7
059 Fruit juices (incl. grape must) and
vegetable juices, unfermented and without
spirit, also incl. sugar or other
sweetening matter ........................ t 13 0 7 0
06 Sugars, sugar prepatations and honey ..... t 202 3 113 7
061 Sugars, molasses and honey ............... t 142 1 15 0
062 Sugar confectionery ...................... t 59 3 98 6
07 Coffee, tea, cocoa, spices and
manufactures thereof ..................... t 470 17 469 18
071 Coffee and coffee substitutes ............ t 181 7 36 3
072 Cocoa .................................... t 0 0 0 0
073 Chocolate and other food preparations
containing cocoa, n.e.s. ................. t 285 10 429 15
074 Tea and mate ............................. t 0 0 1 0
075 Spices ................................... t 2 0 3 0
08 Feeding stuff of animals (not including
unmilled cereals) ........................ t 26 860 75 24 494 88
081 Feeding stuff for animals (not including
unmilled cereals) ........................ t 26 860 75 24 494 88
09 Miscellaneous edible products and
preparations ............................. .. .. 48 .. 61
This is page 1 of a table with 8 pages