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This is an archived release.
Further growth in aquaculture industry
In 2014, the first-hand value of Norwegian fish farming came to NOK 44.3 billion, up 10 per cent from 2013. The produced quantity was 1.33 million tonnes.
Fish for food (tonnes) | Share | Per cent | First hand value | Per cent | |
---|---|---|---|---|---|
2013 - 2014 | (NOK million) | 2013 - 2014 | |||
2014 | |||||
Total | 1 332 497 | 100.0 | 6.8 | 44 334 | 9.5 |
Salmon | 1 258 356 | 94.4 | 7.7 | 41 823 | 10.3 |
Rainbow trout | 68 986 | 5.2 | -3.6 | 2 305 | 0.7 |
Char | : | : | : | : | : |
Cod | 1 386 | 0.1 | -63.2 | 44 | -63.6 |
Halibut | 1 257 | 0.1 | -9.2 | 114 | 6.7 |
Shellfish | 2 016 | 0.2 | -14.7 | 14 | 10.1 |
Other fish species | : | : | : | : | : |
The final figures from Aquaculture 2014 show only minor changes compared with the preliminary figures (June 2015).
New conversion factor from 2012Open and readClose
Quantity is quoted as round weight. Fish that is delivered gutted is converted into round weight. The conversion factors from NS 9417 were adopted in 2012. The new conversion factors are as follows, with the old factors in parenthesis: salmon gutted with head - 1.125 (1.125), salmon gutted and decapitated - 1.266 (1.2857), rainbow trout gutted with head - 1.135 (1.125) and rainbow trout gutted and decapitated - 1.265 (1.2857).
Contact
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Statistics Norway's Information Centre
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