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/en/jord-skog-jakt-og-fiskeri/statistikker/slakt/arkiv
20365
Slight decrease in meat production
statistikk
2007-09-11T10:00:00.000Z
Agriculture, forestry, hunting and fishing;Energy and manufacturing
en
slakt, Meat production, meat control, controlled slaughterAgriculture , Manufacturing, mining and quarrying , Agriculture, forestry, hunting and fishing, Energy and manufacturing
false

Meat production, 1st half-year 2007, preliminary figures

Variants of the statistics:

  • Half-yearly, preliminary figures (selected)
  • Annually

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Slight decrease in meat production

A total of 135 800 tonnes of meat from domestic animals were approved for human consumption during the first six months of 2007, 1 per cent less than the same period last year..

Changes in meat butchered. 2006-2007*. 1st half year. Per cent

All together 55 900 tonnes of pork, 42 100 tonnes of beef and veal and 34 100 tonnes of poultry were approved during the first half year 2007. Compared with the first half year 2006, the production of meat from poultry increased, while the production of meat from cattle and pig decreased.

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