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/en/jord-skog-jakt-og-fiskeri/statistikker/slakt/halvaar
268773_tabell
statistikk
2016-10-25T08:00:00.000Z
Agriculture, forestry, hunting and fishing;Energy and manufacturing
en
false
A total of 159 900 tonnes of meat from domestic animals were approved for human consumption during the first half of 2016; an increase of 4 per cent from the same period last year.

Meat production, 1st half-year 2016, preliminary figures

Variants of the statistics:

  • Half-yearly, preliminary figures (selected)
  • Annually

Content

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Tables

List of Tables
NumberTable titleNew window ExcelCSV
Table 1Carcasses approved for human consumption.fullscreen-iconCarcasses approved for human consumption.excel-iconCarcasses approved for human consumption.csv-iconCarcasses approved for human consumption.
Table 2Public meat inspection. Carcasses approved for human consumption. 1st half year. Number of carcassesfullscreen-iconPublic meat inspection. Carcasses approved for human consumption. 1st half year. Number of carcassesexcel-iconPublic meat inspection. Carcasses approved for human consumption. 1st half year. Number of carcassescsv-iconPublic meat inspection. Carcasses approved for human consumption. 1st half year. Number of carcasses
Table 3Public meat inspection. Carcasses approved for human consumption. 1st half year. Tonnesfullscreen-iconPublic meat inspection. Carcasses approved for human consumption. 1st half year. Tonnesexcel-iconPublic meat inspection. Carcasses approved for human consumption. 1st half year. Tonnescsv-iconPublic meat inspection. Carcasses approved for human consumption. 1st half year. Tonnes

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